Cheesecake
Total Time: 1 hr 5 mins
Preparation Time: 20 mins
Cook Time: 45 mins
Ingredients
- Servings: 10
- 8 crescent rolls
- 3 (8 ounce) packages cream cheese, softened
- 8 ounces sour cream
- 1 cup sugar
- 1 teaspoon vanilla
- 6 eggs
Recipe
- 1 press crescents into 13x9 pan on bottom and sides.
- 2 put cream cheese in bowl, pour in sour cream and mix with mixer.
- 3 put in sugar and mix, then vanilla and mix.
- 4 add eggs one at a time, mixing after each addition.
- 5 pour mixture over crescents.
- 6 cook at 325 degrees for about 45 minutes.
- 7 cake will crack.
- 8 sprinkle top with cinnamon.
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