Buttermilk Pancakes For One
Total Time: 10 mins
Preparation Time: 5 mins
Cook Time: 5 mins
Ingredients
- 1/2 cup flour, all purpose
- 2 teaspoons wheat germ
- 1/4 teaspoon baking soda
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
- 1 egg
- 1/2 cup buttermilk
- 1 1/2 teaspoons vegetable oil
Recipe
- 1 combine dry ingredients in a mixing bowl.
- 2 in separate bowl, mix egg, buttermilk, and oil, then add to dry ingredients, stirring only until just blended.
- 3 using a 1/3 cup measure, pour batter onto lightly greased griddle or skillet.
- 4 turn when bubbles form on top of batter, and continue to cook until second side is golden brown.
- 5 serve with warm honey or with butter and maple syrup.
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