Banana Pound Cake

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• 1 tablespoon sugar, plus
• 3 cups sugar, divided
• 1 cup butter, softened
• 6 eggs
• 3 mashed bananas
• 1 1/2 teaspoons vanilla extract
• 1/2 teaspoon lemon extract
• 3 cups flour
• 1/4 teaspoon baking soda
• 1 cup sour cream

Recipe

• 1 preheat oven to 325 degrees and grease a bundt pan with cooking spray.
• 2 sprinkle tablespoon of sugar onto pan. set aside.
• 3 in a large bowl, beat butter and sugar until fluffy, about 5 minutes.
• 4 once fluffy, add eggs, one at a time, beating well after each addition.
• 5 add mashed bananas and extracts.
• 6 in a seperate bowl, mix together flour and baking soda.
• 7 add flour mixture alternatley with the sour cream to the butter mixture.
• 8 pour finished batter into the prepared bundt pan and bake for 75-85 minutes.
• 9 enjoy!