Cheesecake

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• 5 1/2 ounces graham cracker crumbs (1/2 cup)
• 6 tablespoons butter
• 1 tablespoon sugar
• 20 ounces cream cheese, softened
• 6 tablespoons sugar
• 3 eggs
• 3 egg yolks
• 1 1/2 tablespoons lemon juice
• 1 1/2 teaspoons vanilla
• 3/4 cup sour cream
• 1 tablespoon sugar
• 1/4 teaspoon vanilla

Recipe

• 1 preheat oven to 350.
• 2 line outside of a 9 inch springform pan with double layer of aluminum foil (to prevent leaks).
• 3 mix graham cracker crumbs, sugar and butter.
• 4 press into bottom of the springform pan.
• 5 in large bowl, mix cream cheese and sugar.
• 6 beat well.
• 7 stir in eggs and egg yolks.
• 8 stir in lemon juice and vanilla.
• 9 pour cheese mixture over graham cracker crust.
• 10 set springform pan in a large roasting pan.
• 11 pour hot water into the roasting pan so it comes about halfway up the side of the springform pan.
• 12 place in oven and bake for 50 minutes.
• 13 mix sour cream, sugar and vanilla and spread over baked cheesecake.
• 14 bake for 10 more minutes.
• 15 remove from oven and cool.
• 16 refrigerate until chilled.
• 17 remove sides of springform pan.