Cheesecake Cookie Cups
Total Time: 31 mins
Preparation Time: 15 mins
Cook Time: 16 mins
Ingredients
- 12 pieces refrigerated chocolate chip cookie dough
- 8 ounces cream cheese, softened
- 1/2 cup sweetened condensed milk
- 1 large egg
- 1 teaspoon vanilla extract
- 21 ounces cherry pie filling
Recipe
- 1 pre heat oven to 325.
- 2 paper line 12 muffin cups.
- 3 place one piece of cookie dough in each muffin cup.
- 4 bake for 10-12 minute or until cookie has spread to edge of cup.
- 5 beat cream cheese, sweetened condense milk, egg, and vanilla extract in medium bowl until smooth.
- 6 pour about 3 tablespoons cream cheese mxture over each cookie in cup.
- 7 bake for additional 15-18 min or until set. cool completly in pan on wire rack.
- 8 top with pie filling refrigerate for 1 hour.
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