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Friday, February 27, 2015

American Pancakes

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • 350 ml milk
  • 2 eggs
  • 200 g plain flour
  • 2 teaspoons baking powder
  • 1 teaspoon sugar
  • oil

Recipe

  • 1 whisk the milk and eggs in a jug, then set aside. sieve the flour and the baking powder into a bowl, add a pinch of salt, the sugar, and combine. make a well in the centre and gradually pour in the milk and egg mixture. beat well.
  • 2 brush a nonstick frying pan with a little vegetable oil and place over a medium heat. when the pan is hot, pour half a ladle of batter into the pan to form a pancake that is approx 10cm (4in) in diameter.
  • 3 cook until bubbles start to form, then flip the pancakes over and cook the other side until golden.

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