Chocolate Chip Cheesecake

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 8
• 1 1/2 cups finely crushed cream filled chocolate sandwich style cookies
• 3 tablespoons butter, melted
• 3 (250 g) packages cream cheese, softened
• 1 (300 ml) can regular or low fat condensed milk
• 3 eggs
• 2 teaspoons vanilla extract
• 1 cup semisweet mini chocolate chips, divided
• 1 teaspoon flour

Recipe

• 1 combine cookie crumbs and butter, press firmly on bottom of 9-inch springform pan.
• 2 in large mixer bowl, beat cream cheese until fluffy. gradually beat in condendsed milk, eggs and vanilla until smooth.
• 3 in a small bowl, toss 1/2 cups of the chips with flour to coat; stir into cream cheese mixture. pour into prepared pan. sprinkle remaining chips over top.
• 4 bake at 300 degrees for 1 hour or until cake springs back when lightly touched. cool. chill 4 hours or overnight.