Buttermilk Pancakes

Total Time: 18 mins Preparation Time: 10 mins Cook Time: 8 mins

Ingredients

• Servings: 6
• 2 cups flour
• 2 teaspoons baking soda
• 2 teaspoons sugar
• 2 cups buttermilk
• 2 eggs, slightly beaten

Recipe

• 1 stir dry ingredients together in a bowl.
• 2 measure the milk and add the eggs to the milk.
• 3 pour wet into dry and mix.
• 4 some lumps okay.
• 5 cook on nonstick griddle.
• 6 flip when bubbles appear.
• 7 i use approximately 1/4 cup batter per pancake.