Ingredients
- Servings: 3
- 3 eggs
- 1 3/4 cups flour
- 4 teaspoons baking powder
- 2 tablespoons sugar
- 1 1/2 cups milk
- 1/3 cup oil
Recipe
- 1 preheat waffle iron.
- 2 separate egg whites.
- 3 beat egg whites.
- 4 combine all dry ingredients.
- 5 add yolks, oil, and milk to dry ingredients and beat.
- 6 add whites and beat until smooth.
- 7 pour batter into iron.
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