Cheesecake

Total Time: 1 hr 20 mins Preparation Time: 30 mins Cook Time: 50 mins

Ingredients

• Servings: 8
• 1 1/2 cups graham crackers
• 1/4 cup sugar
• 1/2 cup melted butter
• 3 (8 ounce) packages cream cheese (softened)
• 1/8 teaspoon salt
• 4 eggs
• 1 teaspoon vanilla
• 1 1/2 cups sugar
• 1/4 cup sugar
• 1 teaspoon vanilla
• 16 ounces sour cream

Recipe

• 1 mix crust ingredients together and press on bottem of spring pan and put into refridgerator.
• 2 blend cream cheese with sugar and salt. beat till creamy. add eggs one at a time beating after each. add vanilla. pour into crust. bake at 350 degrees 45-50 minutes until light brown. when done let stand for 15 minutes.
• 3 combine topping ingredients and beat well. spread on cooled cake and return to oven for 10 at 450 degrees.