Cheesecake

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 8
• 16 ounces cream cheese, softened
• 2/3 cup sugar
• 3 large eggs
• 1/2 teaspoon vanilla
• 3 tablespoons sugar
• 8 ounces sour cream
• 1 teaspoon vanilla

Recipe

• 1 beat cream cheese, 2/3 cup sugar, 3 eggs, and 1/2 teaspoon vanilla with mixer until smooth. pour into well greased 9 inch pie plate.
• 2 bake 22 to 25 minutes at 350 degrees f. turn oven off. remove cheesecake and cool for 5 minutes.
• 3 combine 3 tablespoons sugar, sour cream, and 1 teaspoon vanilla. spread over warm cheesecake and return to oven for 5 minutes.
• 4 cool and refrigerate.