Buttermilk Pancakes

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• 4 cups all-purpose flour
• 1/4 cup sugar
• 2 teaspoons baking soda
• 2 teaspoons salt
• 1 1/2 teaspoons baking powder
• 4 eggs
• 4 cups buttermilk

Recipe

• 1 in a large bowl, combine the flour, sugar, baking soda, salt and baking powder. in another bowl, whisk the eggs and buttermilk until blended; stir into dry ingredients just until moistened.
• 2 pour batter by 1/4 cupfuls onto a lightly greased hot griddle; turn when bubbles form on top. cook until second side is golden brown.