Ingredients
- 24 ounces soft cream cheese (3 pks.)
- 1 cup sugar
- 1 teaspoon vanilla
- 2 tablespoons flour
- 2 eggs
- 1 egg yolk
- 1/3 cup milk
Recipe
- 1 cobine all ingredient in bowl.
- 2 mix together and pour into crust (mixture may appear lumpy because of crream cheese, this is okay).
- 3 bake at 350 till cheese cake sets, or toothpick comes out clean (about an hour depending on your oven).
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