Chocolate Chip Coffee Cake

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• Servings: 12
• 1/4 cup sugar
• 1/3 cup brown sugar
• 1 3/4 teaspoons cinnamon
• 1 (12 ounce) bag chocolate chips
• 1 cup butter
• 2 cups sugar
• 4 eggs
• 16 ounces sour cream
• 4 cups sifted flour
• 1/4 teaspoon salt
• 2 teaspoons baking powder
• 2 teaspoons baking soda
• 4 teaspoons vanilla

Recipe

• 1 preheat oven to 350 degrees.
• 2 grease a tube or bundt pan.
• 3 mix sugar, brown sugar, and cinnamon in a small bowl.
• 4 set aside.
• 5 cream butter, sugar, eggs, sour cream, and vanilla together until well mixed (about 2 min).
• 6 add flour, salt, baking powder, and baking soda.
• 7 beat until well mixed (about 2 min.) put a small amount of topping and a few chocolate chips in tube pan.
• 8 add about 1/3 of batter to make first layer.
• 9 sprinkle liberally with topping and add 1/3 of chocolate chips.
• 10 continue layering, ending with batter.
• 11 bake for 1 hour 15 minutes or until toothpick inserted in center comes out clean.