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Sunday, February 22, 2015

Cheesecake And Fruit Jello Salad

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 18
  • 2 (3 ounce) packages peach gelatin
  • 1 (3 ounce) package strawberry gelatin
  • 2 cups boiling water
  • 4 large peaches, sliced
  • 1 1/2 cups mashed bananas
  • 2 (10 ounce) packages frozen sliced strawberries
  • 8 ounces crushed pineapple
  • 1/2 cup chopped pecans
  • 1 (10 1/2 ounce) package cheesecake mix

Recipe

  • 1 dissolve gelatins in boiling water.
  • 2 chill until slightly thickened.
  • 3 stir in fruit and nuts.
  • 4 pour half of mixture into a 13" x 9" x 2" pan or decorative mold.
  • 5 chill until firm.
  • 6 prepare cheesecake filling according to package directions. (reserve graham cracker crumbs included in the cheesecake mix for other uses.).
  • 7 spoon cheesecake filling over congealed fruit mixture.
  • 8 spoon remaining half of gelatin mixture over filling and chill until firm.

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