Buttermilk Pancakes
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- 2 eggs (slightly beaten)
- 2 cups buttermilk
- 2 cups flour
- 1 teaspoon baking soda
- 2 -3 tablespoons sugar
- 1 teaspoon salt
- 1 1/2 teaspoons baking powder
- 3 tablespoons oil (or melted shortening)
Recipe
- 1 use just one bowl.
- 2 beat eggs.
- 3 add buttermilk then add baking soda.
- 4 stir.
- 5 add flour, sugar, salt, and baking powder.
- 6 stir.
- 7 fold in oil (do not over stir, a few lumps are okay).
- 8 lightly grease or spray a griddle heated to 375 (i just heat my griddle over medium heat on the stove).
- 9 spoon 4" circles of batter and turn when puffed up and full of little bubbles.
- 10 may add blueberries, chocolate chips, or drained pineapple bits after batter is poured.
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