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Tuesday, February 24, 2015

Banana Pound Cake

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

  • Servings: 20
  • 1 (16 ounce) box poundcake mix (betty crocker brand recommended)
  • 3 large bananas, peeled and mashed
  • 2 large eggs
  • 1/3 cup milk

Recipe

  • 1 preheat oven to 350 deg. grease two loaf pans or a 9x13 inch pan.
  • 2 mix all ingredients together, beating for about three or four minutes until thoroughly mixed. pour into greased pan.
  • 3 bake until done, about 40-45 minutes for large pan, perhaps 35 minutes for loaf pans.
  • 4 cool pan on wire rack for 10 minutes, turn out and cool completely.
  • 5 note1: i've also mixed in a cup or so of chopped walnuts or pecans.
  • 6 note2: i've never put on icing, but a glaze or a dusting of powdered sugar would be nice.

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