Chess Cake

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 16
• 1 lb light brown sugar
• 1 cup sugar
• 4 eggs
• 1 cup butter
• 2 cups flour
• 3 teaspoons baking powder
• 1 teaspoon salt
• 1 teaspoon vanilla extract
• 1/2 cup pecans, chopped

Recipe

• 1 combine brown sugar, sugar, eggs and butter.
• 2 beat until light.
• 3 sift together flour, baking powder and salt;.
• 4 blend into egg mixture.
• 5 mix well and add vanilla and nuts.
• 6 spoon into a greased and floured 13x9-inch baking pan.
• 7 bake at 325°f for 45 minutes until firm around edges.
• 8 center will be soft.