Black And Cheesecake Brownies

Total Time: 1 hr 15 mins Preparation Time: 30 mins Cook Time: 45 mins

Ingredients

• 1 (12 ounce) package semi-sweet chocolate chocolate chips, divided (such as nestle toll house)
• 1/2 cup sugar
• 1/4 cup butter, softened
• 2 eggs
• 1 teaspoon vanilla extract
• 1/2 teaspoon salt
• 2/3 cup all-purpose flour
• 1 (8 ounce) package cream cheese, softened
• 1/2 cup sugar
• 2 tablespoons butter, softened
• 2 eggs
• 2 tablespoons milk
• 1 tablespoon all-purpose flour
• 1/2 teaspoon almond extract
• 3/4 cup semi-sweet chocolate chips, reserved from 12-ounce package (such as nestle toll house)

Recipe

• 1 preheat oven to 350 degrees.
• 2 melt over hot (not boiling)water, 1-1/4 cups nestle toll house semi-sweet chocolate chips; stir until smooth. set aside. in large bowl, combine sugar and butter; beat until creamy. add eggs, vanilla extract and salt; mix well. add melted chocolate and flour; mix well. spread into foil-lined 9-inch square baking pan.
• 3 cheesecake topping: in large bowl, combine cream cheese, sugar and butter; beat until creamy. add eggs, milk, flour and almond extract; beat well.
• 4 stir in remaining 3/4 cup nestle toll house semi-sweet chocolate chips. pour over brownie base. bake at 350 degrees for 40-45 minutes.
• 5 cool completely on wire rack; cut into 2-1/4 inch squares.