Ingredients
- Servings: 12
- 1 cup pecans
- 3/4 cup butter
- 1 1/2 cups flour
- 1/2 cup cake flour
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
- 2 eggs
- 1 cup brown sugar
- 1/2 teaspoon vanilla
Recipe
- 1 melt butter and sugar in a saucepan.
- 2 stir in pecans and set aside.
- 3 sift in dry ingredients and combine all the rest.
- 4 drop tsp on baking sheet.
- 5 bake at 350 degrees for 15 minute.
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