Cake Batter Pancakes

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• pancake
• 1 1/2 cups all-purpose flour
• 2/3 cup yellow cake mix (use the mix of your choice)
• 1 tablespoon granulated sugar
• 3/4 teaspoon baking powder
• 1/8 teaspoon salt
• 2 large eggs
• 1 teaspoon pure vanilla extract
• 1 1/2 cups milk
• 1 cup colored decorating candy sprinkles
• vanilla, glaze topping
• 1 cup powdered sugar
• 1/2 tablespoon milk
• 1/2 teaspoon pure vanilla extract
• 1/4 cup colored decorating candy sprinkles

Recipe

• 1 combine flour, cake mix, baking powder, sugar and salt in a bowl and mix. add the milk, eggs and vanilla extract and stir until smooth. you want the batter to look like regular pancake batter; not too thin, not too thick. this will vary greatly on the brand of cake mix you use. a cook with experience making pancakes will be able to determine the need for small amounts of extra items such as small amounts of cake mix, milk, sugar and/or pure vanilla extract. a small taste test will help determine if they are to your personal taste.
• 2 preheat an skillet or buttered frying pan by warming to medium heat. fold in the amount of colored sprinkles into the batter. using a 1/4 cup measure, pour the batter in to the skillet and let cook until bubbles form on top, about 2-3 minutes. flip and cook for 1 minute more. serve with vanilla glaze.
• 3 for vanilla glaze topping mix milk, vanilla extract and powdered sugar until glaze forms. you may need to add a little more powdered sugar or milk to reach desired consistency depending on your personal preference for a thicker or thinner glaze. mix the 1/4 cup colored decoration sprinkles into the glaze base and drizzle on pancakes just prior to serving.