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Wednesday, April 29, 2015

Cake Bread Snack

Total Time: 50 mins Preparation Time: 5 mins Cook Time: 45 mins

Ingredients

  • 4 1/2 cups all-purpose flour
  • 3/4 cup sugar
  • 4 1/2 tablespoons baking powder
  • 2 teaspoons baking soda
  • 1 1/2 teaspoons salt
  • 3 cups buttermilk
  • 3 small eggs, lightly beaten
  • 5 tablespoons butter, melted

Recipe

  • 1 pre heat the oven to 350 f.
  • 2 mix in the first 5 ingredients in a large bowl. make a well in the center and add the eggs, buttermilk, and butter whisking thoroughly until it makes a fairly smooth batter.
  • 3 pour the batter into a buttered rectangular pan and bake at 350 degrees farenheit for 45 minutes to and hour; or until deeply golden on the top and mildly brown on the bottom (do not burn).
  • 4 remove the pan and let cool for 5-10 minutes before removing loaf and slicing. enjoy at any temperature, lasts for 1 week covered with foil or bagged.

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