Best Ever Fresh Apple Cake

Total Time: 1 hr 15 mins Preparation Time: 30 mins Cook Time: 45 mins

Ingredients

• Servings: 10
• 1 (18 ounce) package yellow cake mix
• 3 eggs
• 1 1/4 cups apple juice
• 1/3 cup vegetable oil
• 1 teaspoon cinnamon
• 2 cups grated peeled apples
• 1/2 cup all-purpose flour
• 1 cup pecans (optional)
• 3 tablespoons margarine
• 3 tablespoons brown sugar
• 3 tablespoons sugar
• 3 tablespoons heavy whipping cream
• 1/2 cup confectioners' sugar
• 1/4 teaspoon pure vanilla extract

Recipe

• 1 preheat oven to 350.
• 2 grease or spray 10 inch tube pan and flour.
• 3 for cake, combine cake mix, flour, eggs, apple juice, oil and cinnamon in large bowl.
• 4 fold apples and pecans into batter.
• 5 pour into prepared pan.
• 6 bake 45 minutes or until toothpick inserted in center comes out clean.
• 7 cool in pan for 25 minutes.
• 8 invert onto serving plate; cool completely.
• 9 for frosting, combine margarine, brown sugar, sugar ,and whipping cream in saucepan. bring to a boil over medium heat; boil one minute. remove from heat.
• 10 cool for 20 minutes. add confectioner sugar and vanilla extract. blend with wooden spoon until smooth and thick.
• 11 spread frosting on cake.
• 12 garnish with pecans, if desired.
• 13 enjoy!