Blueberry Pancakes
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- 1 cup flour
- 1 cup whole wheat flour
- 4 teaspoons baking powder
- 1 tablespoon sugar
- 1 teaspoon salt
- 1/4 teaspoon cinnamon
- 2 cups milk
- 1 egg, beaten
- 1/4 cup corn oil
- 1/2 lemon, juice of
- 1/8 teaspoon vanilla
- 1/2 cup blueberries, fresh or frozen
- blueberries (garnish) (optional)
- powdered sugar (garnish) (optional)
Recipe
- 1 in a large bowl combine flours, baking powder, sugar, salt and cinnamon and mix well.
- 2 stir in milk, egg, oil, lemon juice and vanilla.
- 3 fold in blueberries.
- 4 preheat skillet and grease lightly.
- 5 pour 1/4 cup batter per pancake on hot skillet.
- 6 cook pancakes 3-5 minutes, turning once when bubbles form.
- 7 garnish with blueberries and powdered sugar.
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