Chocolate Banana Cake

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 8
• 1/2 cup salted butter
• 2 ounces unsweetened baking chocolate
• 3/4 cup ripe banana, mashed
• 3/4 cup sugar
• 1 teaspoon vanilla
• 2 eggs
• 1 teaspoon baking powder
• 1 cup flour

Recipe

• 1 melt butter and chocolate. cool to lukewarm.
• 2 add mashed banana; stir well.
• 3 add sugar, vanilla, and eggs; stir well.
• 4 combine dry ingredients and add to mixture, mixing just enough to incorporate.
• 5 pour into a greased 8â€? round pan. bake at 350 f for 25 minutes or until center comes out clean.
• 6 my variations: substitute fructose for the sugar;.
• 7 substitute 3/4 cup organic oat flour (or whole wheat pastry flour) plus 1/4 cup soy flour for the regular flour.