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Thursday, April 2, 2015

Chocolate Amaretto Cheesecake

Total Time: 1 hr 35 mins

Ingredients

  • Servings: 12
  • 1 1/2 cups chocolate wafer crumbs
  • 1/3 cup heavy cream
  • 1 cup almonds, blanched, lightly toasted and chopped
  • 1/2 cup amaretto
  • 2 teaspoons vanilla
  • 1/3 cup sugar
  • 4 eggs
  • 6 tablespoons butter, softened
  • 2 cups sour cream
  • 24 ounces cream cheese, softened
  • 1 tablespoon sugar
  • 1 cup sugar
  • 1 cup almonds, blanched, lightly toasted and chopped

Recipe

  • 1 preheat oven to 375.
  • 2 combine crumbs, almonds, sugar and butter.
  • 3 pat mixtur on bottom and sides of a 10 inch springform pan. cream together the cream cheese, sugar, heavy cream, liqueur, and 1 t vanilla.
  • 4 beat in eggs, 1 at a beating well after each addition.
  • 5 beat mixture until light.
  • 6 pour into cru lined pan.
  • 7 bake in middle of oven for 1 1/2 hours or until top of cake cra and knife inserted in middle comes out clean.
  • 8 let stand on rack 5 minutes.
  • 9 combine sour cream, 1 t vanilla, and sugar.
  • 10 mix well and spread evenly ove cake.
  • 11 bake for 5 more minutes.
  • 12 place on rack and let cool completely. cove lightly with wax paper and let chill overnight.
  • 13 when ready to serve, remov sides from pan and garnish with toasted almonds around outer edge and on to of cake.

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