Beach Corn Bread

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

• Servings: 8
• 1 cup plain cornmeal
• 1 cup sour cream, do not use fat free
• 1 (10 ounce) can cream-style corn
• 2 eggs, beaten
• 1/2 cup oil
• 1 1/2 teaspoons salt
• 2 teaspoons baking powder

Recipe

• 1 mix all ingredients together in a large bowl.
• 2 place a 10 inch square cake pan containing 1/2 cup oil in 375 degree oven. when oil is hot, pour oil into mixture.
• 3 after thoroughly mixed, pour mixture into the pan just used to heat the oil.
• 4 bake 30 to 40 minutes or until brown around the edges. serve immediately.