Ingredients
- 1/3 cup splenda sugar substitute
- 2 eggs
- 8 ounces cream cheese
- 12 ounces sugar free cherries
- 1 tablespoon cherry juice
- 9 inches graham cracker crust
- sugar free whipped cream
Recipe
- 1 blend all together. pour into graham cracker crust.
- 2 bake at 350 for 23-30 minutes. cool in refrigerator. frost with whipped cream just before serving.
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