Almost Oreo's
Total Time: 31 mins
Preparation Time: 25 mins
Cook Time: 6 mins
Ingredients
- 1 (18 1/4 ounce) box dark chocolate cake mix 
- 1/3 cup water 
- 2 tablespoons crisco shortening 
- 3 1/2 cups icing sugar 
- 1/2 tablespoon granulated sugar 
- 1/2 teaspoon vanilla 
- 1/2 cup crisco shortening (not butter or margarine, use only plain shortening) 
- 3 tablespoons hot water 
Recipe
- 1 set oven to 325 degrees. 
- 2 blend all cookie wafer ingredients; knead with your hands until it is pliable like dough. 
- 3 form dough into 3-inch balls, place on a greased cooke sheet 1/2-inch apart. 
- 4 press down the cookies with the bottom of a glass. 
- 5 bake 4-6 minutes, or until cookies are crunchy. 
- 6 note: another way to do this, is shape dough into long rolls; refrigerate 2-3 hours, remove from fridge, and slice the dough 1/8-inch thick, then bake. 
- 7 let cookies cool on sheets. 
- 8 for filling: combine all filling ingredients; mix well. 
- 9 form into balls about 1/2- 3/4-inch in diameter. 
- 10 again, using your hands, sandwich one filling in the center of two cookies, and carefully press down until the filling spreads almost to the edge. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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