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Sunday, May 31, 2015

Cheater Sweet And Sour Chicken

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 1 box frozen breaded chicken nuggets (about 20 per package)
  • 1 green pepper (chopped)
  • 1 onion (cut into wedges)
  • 2 teaspoons vegetable oil
  • 1 (14 1/2 ounce) can chicken broth
  • 1/2 cup pancake syrup (yes, use pancake syrup, no substitutions)
  • 1/4 cup cider vinegar
  • 2 -3 tablespoons soy sauce
  • 1 (8 ounce) can pineapple chunks, reserve juice
  • 3 tablespoons cornstarch
  • 1/2 teaspoon garlic powder
  • 2 cups hot cooked rice

Recipe

  • 1 cook chicken nuggets for only half of required baking time and set aside.
  • 2 saute onion and green pepper in vegetable oil until crips tender.
  • 3 add pineapple chunks, reserving juice.
  • 4 heat on low.
  • 5 add cornstarch to reserved pineapple juice and stir until dissolved.
  • 6 add chicken broth, pancake syrup, vinegar, garlic powder, and soy sauce to vegetable mixture.
  • 7 bring to a boil and add cornstarch mixture.
  • 8 continue to boil until mixture begins to thicken@ 2-3 minutes.
  • 9 reduce heat.
  • 10 add chicken and stir to coat them in sauce.
  • 11 cook until heated through@ 5-10 minutes.
  • 12 serve over rice.

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