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Saturday, May 30, 2015

Cheater's Carrot Cake

Total Time: 45 mins Preparation Time: 5 mins Cook Time: 40 mins

Ingredients

  • Servings: 12
  • 1 2-layer yellow cake mix
  • 1 1/4 cups miracle whip
  • 4 eggs
  • 1/4 cup cold water
  • 2 teaspoons cinnamon
  • 2 cups finely grated carrots
  • 1/2 cup chopped walnuts, , toasted
  • cream cheese frosting, either your favourite or from a can

Recipe

  • 1 preheat oven to 350f; spray a 13x9 cake pan with pam (non-stick cooking spray) and set aside.
  • 2 in a large bowl, combine dry cake mix, miracle whip salad dressing, eggs, water and cinnamon at medium speed until well blended.
  • 3 with a wooden spoon, stir in carrots and walnuts.
  • 4 note that putting the nuts in the cake is optional; you also use them as a garnish after the cake is iced.
  • 5 pour the batter into prepared pan and bake for 35 to 40 minutes, until a toothpick or cake tester comes out clean.
  • 6 cool completely and then frost.

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