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Friday, May 29, 2015

Almost Fat-free Cheesecake

Total Time: 1 hr 25 mins Preparation Time: 35 mins Cook Time: 50 mins

Ingredients

  • Servings: 12
  • 1/2 cup graham cracker crumbs
  • 16 ounces fat free sour cream
  • 3 tablespoons sugar
  • 1 teaspoon vanilla
  • 3 (8 ounce) packages fat free cream cheese, room temperature
  • 1 cup sugar
  • 1 teaspoon vanilla
  • 6 egg whites

Recipe

  • 1 preheat oven to 350 degrees.
  • 2 lightly spray a 9 inch spring form pan with cooking spray and sprinkle graham cracker crumbs evenly over bottom.
  • 3 in a large bowl beat together the cream cheese, sugar, vanilla and egg whites with an electric mixer on low speed, until blended.
  • 4 pour filling into prepared pan and bake for 45 minutes, or until center puffs and is almost set.
  • 5 remove from oven.
  • 6 in a medium mixing bowl combine sour cream, sugar and vanilla and mix thoroughly.
  • 7 spread mixture over cheesecake and return to oven for 5 minutes or until topping sets.
  • 8 chill before serving.

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