Cherry Cheesecake Dessert

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 9
• 1 1/4 cups graham cracker crumbs (about 20 squares)
• 2 tablespoons sugar
• 1/3 cup butter or 1/3 cup margarine, melted
• 1 (8 ounce) package cream cheese, softened plus
• 1 (3 ounce) package cream cheese, softened
• 1/2 cup sugar
• 2 eggs
• 1 teaspoon vanilla extract
• 1 (21 ounce) can cherry pie filling

Recipe

• 1 in small bowl, combine cracker crumbs and sugar; stir in butter. press into a greased 8-in. square baking dish; set aside.
• 2 in a mixing bowl, beat cream cheese and sugar until smooth. beat in eggs and vanilla just until blended; pour over crust. bake at 350° for 15-20 minutes or until almost set. cool for 1 hour on a wire rack. refrigerate for 8 hours or overnight. spoon pie filling over top.