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Thursday, May 21, 2015

Cherries In The Snow

Total Time: 24 hrs Cook Time: 24 hrs

Ingredients

  • Servings: 18
  • 1 (9 inch) angel food cake
  • 3 (20 ounce) cans cherry pie filling
  • 1 1/2 cups confectioners' sugar
  • 2 (8 ounce) packages cream cheese, softened
  • 1 cup milk
  • 1 tablespoon vanilla
  • 20 ounces cool whip

Recipe

  • 1 cut angel food cake into small cubes. set aside.
  • 2 beat cream cheese.
  • 3 gradually add milk, confectioner's sugar and vanilla. mix well.
  • 4 fold in cool whip.
  • 5 layer in punch bowl: cream cheese mixture, cake, cherries. repeat.
  • 6 refrigerate overnight.

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