Bulgur With Fried Tofu

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 cake tofu, cubed
• 1 large onion
• 2 cups cracked bulgur wheat
• 1 (8 ounce) can green beans, with juice (or 1 lg sliced zucchini)
• oil (for frying)
• 1 tablespoon soy sauce
• 3 cups hot water

Recipe

• 1 brown onion in oil in large frying pan.
• 2 add small slices of tofu and soy sauce and fry lightly until colored.
• 3 add bulgur and saute for a minute or so.
• 4 add green beans and mix well.
• 5 add boiled water and spice to taste
• 6 cook covered until the water is absorbed.