Blueberry Dump Cake
Total Time: 55 mins
Preparation Time: 5 mins
Cook Time: 50 mins
Ingredients
- Servings: 12
- 1 1/2 cups pineapple, crushed
- 2 cups blueberries (frozen or fresh)
- 1/2-1 cup walnut pieces
- 1/2 cup butter
- 1 package yellow lemon cake mix
Recipe
- 1 pour pineapple and berries into 13 x 9-inch pan.
- 2 "dump" cake mix (sprinkle) over berries and pineapple. melt stick of butter.
- 3 pour over cake mix.
- 4 sprinkle nuts over the top.
- 5 bake at 375 degrees for 35 to 50 minutes, depending on oven, until bubbly.
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