Best No-bake Cheesecake
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 9
- 8 ounces cream cheese
- 1/2 cup sugar
- 1 cup sour cream
- 2 teaspoons vanilla extract
- 8 ounces cool whip
- 1 9-inch graham cracker crust
- 1 (12 ounce) can pie cherries
Recipe
- 1 beat cream cheese and sugar together until smooth.
- 2 add sour cream and vanilla.
- 3 carefully beat in cool whip (if you aren't careful, you may end up decorating your kitchen with the filling!).
- 4 pour into crust and invert top plastic cover of crust.
- 5 chill 3-4 hours or freeze 15-30 minutes depending on your freezer.
- 6 top with pie cherries.
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