Chelsea Cake
Total Time: 2 hrs 40 mins
Preparation Time: 2 hrs
Cook Time: 40 mins
Ingredients
- Servings: 9
- 1/4 cup sugar
- 1 cup milk
- 3 (1/4 ounce) packages yeast
- 4 cups flour
- 7 tablespoons margarine
- 3/4 cup raisins
- 1/2 cup butter
- 1/2 cup sugar
- 1/2 cup almonds
- 2 teaspoons cinnamon
- 1 egg yolk
- 3 tablespoons jam
Recipe
- 1 let yeast sit with water.
- 2 stir in next 5 ingredients and knead well.
- 3 freeze for 1 hour.
- 4 roll out dough and spread with filling.
- 5 roll up into a 9 inch pan and bake at 350 degrees for 40 min,.
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