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Wednesday, May 20, 2015

Cheezecake

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

  • Servings: 8
  • 2 (12 ounce) packages firm tofu
  • 1 teaspoon vanilla
  • 1 teaspoon ener-g egg substitute, add powder to bowl
  • 2 -3 tablespoons lemon juice
  • 1/2 cup brown sugar, add more to taste
  • 1 prepared graham cracker crust

Recipe

  • 1 place all ingredients in food processor and blend until smooth. (i used 1 box of mori-nu firm lite and 1 container regular firm water packed tofu.).
  • 2 pour into crust and bake in a 350degree oven for 30-45 minutes. it will be done when top starts to form a crack.
  • 3 take out and cool. once cool, place in refrigerator and chill - it will be best the longer you wait.

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