Blueberry Dump Cake

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 12
• 1 (21 ounce) can blueberry pie filling
• 1 (20 ounce) can crushed pineapple
• 1 (18 1/2 ounce) box cake mix
• 1 cup butter

Recipe

• 1 preheat oven to 350 degrees f.
• 2 coat a 9x13 pan with non-stick cooking spray.
• 3 empty blueberry pie filling into pan.
• 4 drain pineapple.
• 5 empty drained pineapple onto blueberry mixture and spread evenly.
• 6 pour dry cake mix over mixture and spread evenly.
• 7 cut butter into pieces and spread evenly over top of cake mix.
• 8 bake for 1 hour.