Apple Pecan Raisin Upside Down Cake

Total Time: 1 hr 15 mins Preparation Time: 25 mins Cook Time: 50 mins

Ingredients

• 3 apples, peeled and diced
• 1 cup raisins
• 1/3 cup butter, melted
• 1/2 cup light brown sugar
• 1/4 cup chopped pecans
• 1 1/2 cups flour
• 1/2 cup sugar
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 2/3 cup milk
• 1 egg
• 1/3 cup shortening
• 1 teaspoon vanilla

Recipe

• 1 mix together in a heavy skillet the first five ingredients (apples thru pecans).
• 2 simmer for 10 minutes and cool.
• 3 mix together remaining ingredients and beat until well blended.
• 4 pour batter over apple mixture and bake at 350° for 50 minutes.
• 5 turn cake upside down onto plate immediately.
• 6 leave for a few minutes so all the apples and sauce will fall onto the cake.