Cheesecake Squares
Total Time: 55 mins
Preparation Time: 10 mins
Cook Time: 45 mins
Ingredients
- Servings: 10
- 1/2 cup butter
- 1/3 cup brown sugar
- 3/4 cup pecans, chopped
- 1 cup all-purpose flour
- 3 (8 ounce) packages cream cheese
- 1 1/2 cups sugar
- 3 eggs
- 1 1/2 tablespoons lemon juice
- 1 1/2 tablespoons vanilla extract
- sour cream, topping
- fresh fruit
- 1 cup sour cream
- 1 teaspoon vanilla extract
- 1 1/2 tablespoons sugar
Recipe
- 1 squares:.
- 2 in bowl of food processor process butter, brown sugar, pecans, and flour.
- 3 press into a greased 9x13x2-inch baking dish.
- 4 bake 10 minutes at 350 degrees.
- 5 beat cream cheese with sugar.
- 6 add eggs, lemon juice, and vanilla.
- 7 pour over crust.
- 8 bake at 350 degrees for 30 minutes.
- 9 cool and refrigerate.
- 10 cut into squares.
- 11 top each square with sour cream topping and a small piece of fresh fruit.
- 12 sour cream topping:.
- 13 combine all ingredients in a small bowl.
- 14 spoon mixture onto each square before serving.
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