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Tuesday, April 14, 2015

Carrot Cake Cookies

Total Time: 32 mins Preparation Time: 20 mins Cook Time: 12 mins

Ingredients

  • Servings: 12
  • 1/2 cup butter or 1/2 cup margarine
  • 3/4 cup packed brown sugar
  • 1 egg
  • 1/2 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground cinnamon
  • 1 cup grated carrot
  • 1/2 cup raisins
  • 3 tablespoons softened cream cheese
  • 1/4 cup confectioners' sugar

Recipe

  • 1 in a mixing bowl, cream butter and sugar. add egg and vanilla extract; mix well.
  • 2 combine the flour, baking powder, baking soda, salt and cinnamon. gradually add to creamed mixture until well blended. stir in carrots and raisins.
  • 3 drop by rounded tablespoonsful 2 inches apart on ungreased baking sheets.
  • 4 bake in preheated 325 degree f oven for 10-12 minutes. cool for 5 minutes before icing.

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