Banana Chocolate Chip Nut Muffins

Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins

Ingredients

• 1 cup mashed extra ripe banana
• 2/3 cup sugar
• 2 large eggs
• 6 tablespoons butter, melted
• 1 teaspoon vanilla extract or 1/2 teaspoon banana extract
• 2 cups flour
• 2 teaspoons baking soda
• 1/4 cup buttermilk
• 2/3 cup semi-sweet chocolate chips
• 1/2 cup pecans, chopped

Recipe

• 1 mix well bananas, sugar and eggs. stir in melted butter and vanilla.
• 2 combine flour, baking soda and buttermilk and add to banana mixture. stir with fork just enough to combine.
• 3 stir in chocolate chips and pecans.
• 4 spoon into well greased or paper lined muffin cups, filling almost full.
• 5 bake at 350 degrees for 24 to 26 minutes or until golden and a cake tester inserted in center comes out clean.
• 6 let muffins stand 5 minutes, then transfer to racks to cool.