grandad's pancakes
Ingredients
- Servings: 4
- 1 cup all-purpose flour
- 1/4 cup white sugar
- 1 tablespoon baking powder
- 1/4 teaspoon salt
- 1 cup milk, at room temperature
- 1 egg, at room temperature
- 1 tablespoon oil
- 2 teaspoons oil, or as needed
Recipe
Preparation Time: 10 mins
Cook Time: 10 mins
Ready Time: 20 mins
- combine flour, sugar, baking powder, and salt in a bowl; make a 'well' in the center of the flour mixture. pour milk, eggs, and 1 tablespoon oil into the well. mix until well moistened.
- place a griddle over medium-high heat; sprinkle a few drops of water the griddle. if the droplets bounce, the griddle is ready; add 2 teaspoons oil.
- spoon batter the griddle; cook until form and the edges are dry, 3 to 5 minutes. flip and cook until browned on the other side, 3 to 5 more minutes. repeat with remaining batter.
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