Chocolate Chip Coffee Cake (gift Mix In A Jar)
Total Time: 50 mins
Preparation Time: 10 mins
Cook Time: 40 mins
Ingredients
- 2 1/2 cups flour
- 1 teaspoon cinnamon
- 1 teaspoon baking soda
- 1 1/2 teaspoons baking powder
- 1 cup sugar
- 1 cup semi-sweet chocolate chips
- 2 eggs
- 1 cup sour cream
- 1/2 cup butter, softened
- 1 teaspoon vanilla extract
Recipe
- 1 creating the gift in a jar:
- 2 wash and thoroughly dry a 1-quart wide-mouth canning jar.
- 3 layer the ingredients in the jar as listed above starting with the flour, cinnamon, baking soda, baking powder, sugar and then chocolate chips - make sure to press firmly with a flat bottomed object after each addition; make the layers as level as possible.
- 4 secure the lid and decorate as desired; attach the instructions for making these cookies found below.
- 5 chocolate chip coffee cake gift tag:
- 6 additional ingredients to be added by the recipient: 2 eggs, 1 cup sour cream, 1/2 cup butter, softened and 1 tsp vanilla extract.
- 7 chocolate chip coffee cake instructions:
- 8 preheat oven to 350.
- 9 place the eggs, sour cream, butter and extract in a large bowl and blend with an electric mixer set on low speed.
- 10 add the contents of the jar and continue to blend for 2 minutes.
- 11 pour the batter into a generously greased 9 x 13 inch pan.
- 12 bake for 25-30 minutes or until a toothpick inserted in the center of the cake comes out clean.
- 13 cool for 10 minutes in the pan, then remove the cake and cool completely on a wire rack.
- 14 store in an airtight container for up to 1 week.
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