Anns Browned Butter Blueberry Muffin Cake
Total Time: 1 hr 5 mins
Preparation Time: 15 mins
Cook Time: 50 mins
Ingredients
- Servings: 10
- 1/2 cup butter, browned and slightly cooled
- 2 cups flour
- 1 1/4 cups sugar
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1/2 cup milk
- 2 large eggs
- 1 teaspoon vanilla
- 2 cups blueberries
- 3 tablespoons cold butter
- 1/2 cup flour
- 3 tablespoons sugar
Recipe
- 1 turn oven to 350.
- 2 grease a 9 inch springform pan.
- 3 brown butter and set aside to cool.
- 4 mix flour, sugar, baking powder and salt in large bowl.
- 5 in small bowl mix butter, milk eggs and vanilla.
- 6 stir wet into dry, stirring just until incorprated.
- 7 fold in blueberries.
- 8 gently pour into pan and spread evenly.
- 9 mix last butter, flour and sugar by hand until all crumbly.
- 10 sprinkle onto cake.
- 11 bake 45-55 minutes, until center tests clean.
- 12 cool fifteen minutes then remove from pan.
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