Cheesecake Factory Luau Salad

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 4
• 6 cups mixed greens
• 3 chicken breasts, grilled & sliced into thin strips
• 1 red bell pepper, sliced into thin strips
• 1 yellow bell pepper, sliced into thin strips
• 1 1/2 cups fresh green beans, blanched, cut into 3-inch pieces
• 1 cucumber, sliced
• 1 red onion, cut into small pieces
• 1 fresh mango, cut into small pieces
• 1 teaspoon salt
• 1/4 teaspoon ground black pepper
• 1 cup balsamic vinaigrette
• 1/4 cup seasoned rice vinegar
• 1/4 cup granulated sugar
• 1 teaspoon sesame oil
• 8 (6 inch) egg roll wraps, fried crisp
• 4 ounces sweet and sour sauce
• 4 ounces macadamia nuts, toasted and chopped
• 1 tablespoon sesame seeds, toasted
• 4 ounces carrots, peeled, sliced into 1-inch thin strips
• 1 ounce green onion, sliced into 1-inch thin strips

Recipe

• 1 place the lettuce mix, chicken, bell peppers, green beans, cucumber slices, red onion, and mango, into a large mixing bowl. season the ingredients with salt and pepper.
• 2 whisk together the balsamic vinaigrette (your favorite choice), seasoned rice vinegar, granulated sugar, and sesame oil. drizzle the dressing into the bowl with the salad ingredients, and gently toss together.
• 3 brush a little sweet and sour sauce onto each crispy egg roll wrapper. build the salad in each serving bowl with alternating layers of salad mixture, a crispy glazed egg roll wrapper, more salad mixture, another crispy glazed egg roll wrapper and then the remaining salad mixture.
• 4 sprinkle the macadamia nuts and sesame seeds all over each salad.
• 5 garnish each salad with some thin sliced carrots and green onions.