Cheesy Chicken Shortcake
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 2 slices bacon
- 1 tablespoon vegetable oil
- 1/2 cup sliced fresh mushrooms
- 1/2 cup chopped green pepper
- 1/4 cup chopped red pepper
- 1/2 cup chopped onion
- 1/4 cup all-purpose flour
- 1 chicken stock cube
- 1/4 teaspoon nutmeg
- 1/4 teaspoon black pepper
- 1 cup milk
- 3/4 cup water
- 2 cups cubed cooked chicken or 2 cups cooked turkey breast
- 1 cup shredded cheddar cheese or 1 cup monterey jack pepper cheese
- fresh tarragon, to serve
Recipe
- 1 in a skillet over medium heat, cook bacon until crisp.
- 2 remove with slotted spoon and save for later.
- 3 in same skillet, add oil and fry onion, mushrooms, green and red pepper until soft.
- 4 add flour, stock cube, nutmeg, and black pepper, then milk and water all at once.
- 5 cook and stir until sauce thickens.
- 6 turn heat down to low, add chicken and cheese, stirring until chicken is heated through.
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