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Wednesday, April 15, 2015

Carrot Apple Muffins

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

  • 1 1/4 cups whole wheat flour
  • 1 tablespoon wheat germ
  • 1 tablespoon ground flax seeds
  • 1 teaspoon cinnamon
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon sea salt
  • 1/4 cup chopped walnuts
  • 1/4 cup raisins
  • 1 teaspoon vanilla
  • 1 cup grated carrot
  • 1/2 cup applesauce
  • 2 large eggs, slightly beaten
  • 1/4 cup rice milk
  • 1/4 cup canola oil

Recipe

  • 1 preheat oven to 350 degrees f.
  • 2 in a large bowl, combine the first 9 ingredients.
  • 3 in a separate bowl, combine the remaining ingredients and mix well. add the wet ingredients to the dry ingredients stirring just to mix. do not over mix.
  • 4 spoon into muffin cups sprayed with non-stick spray or use cupcake papers, filling about 3/4 full.
  • 5 bake about 20 minutes or until a toothpick inserted in the center comes out clean.

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